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Xmas muffins
These muffins use fruit mince, like you get in mince pies.
Unusual, and tasty.
Ingredients
3 cups, 750ml, flour
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons mixed spice
1 cup caster sugar
1 cup fruit mince
100g melted butter
2 beaten eggs
1 cup, 250 ml, yogurt
1 cup, 250 ml, milk
70g whole almonds
Method
Mix the dry ingredients except almonds
Mix the wet ingredients.
Mix both mixes together
Divide between 12 greased muffin tins, top with almonds.
Bake at 220 deg C for 18-20 minutes, then cool in the tin
for 5 minutes before tossing out.
Quite irresistibubble.
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